A trip to the Festival will become a bet live on animals useful to the rural life, specimens of breeds… Read everything

Rural Festival is also the protection of plants and trees, a time present on our territory. So, the space… Read everything

Heat engines! Is this really the case to say. The Rural Festival is an unmissable occasion for great… Read everything

Everything is in turmoil in Rivalta for the arrival of the fourth edition of the Rural Festival, the event dedicated to biodiversity… Read everything

An appointment not to miss to Saturday 2 and Sunday 3 September in Rivalta di Lesignano Bagni… Read everything

Great party on Sunday 13 throughout the town of Traversetolo to celebrate the ancient Riccio di Parma tomato. In the outdoor spaces… Read everything

There is a farm, in the middle of the countryside of the pedemontana parmense, to Bannone of Traversetolo, that houses a collection… Read everything

The feast of the old tomato Urchin Parma this year, will return to Traversetolo (Parma) Sunday 13 August. A tomato from the… Read everything

We went to see Andrea Artoni for the zucchini plum harvest! The period is this, between July and August. This… Read everything

The grapes Termarina bianca is an ancient grape variety that is present in parma already in the Eighteenth century and the Nineteenth century… Read everything

Professor Carlo Rognoni (1828-1904) he was the agronomist parmesan cheese which first experimented with and introduced the rotation of agricultural… Read everything

It is a wonderful plant, it is useful for producing fibers, fabrics, brick, paper, the seeds and oil, food healthy, but… Read everything

We are talking about two varieties of melon are very old, grown in the po valley at least four hundred years. To… Read everything

The protected area of biodiversity is a place where you can walk in the silence of the nature, in a natural setting made… Read everything

Biodiversity is the totality of all living forms are genetically different from each other and the ecosystems… Read everything

Every year in the month of June, we are witnessing an ancient ritual, unchanged in time, that keeps… Read everything

“In this month of June, the bees are working at full speed – says Mauro Carboni, expert on biodiversity… Read everything

In all the meadows of Italy, it is time to hay. In the meadows, or medicai, as those of Rivalta,… Read everything

The cow Grey of the Apennines is known as the Garfagnana, Langhiranese Grey, Our local, Modena, monte, Mountain. It is… Read everything

In the month of may continues with the birth of the little turkeys of Parma and Piacenza. This native breed is… Read everything

These days in Rivalta we are planting the new 'seedlings' of biodiversity vines, the so-called… Read everything