Market

Rural Market

The Rural Market is the place to find all year the raw materials of agricultural biodiversity Tuscany, Emilia and Liguria, as the ancient grains bread, organic whole raw milk cheeses Bardigiano horses cows spoke, the Apennine Grey, Ottonese and Bianca Val Padana, donkey milk, Romagna hen eggs, meats, Cinta Senese and those black pigs reared outdoors, Morozzo Capon broth, the testaroli of Lunigiana with spelt, cornmeal formenton eight rows and chestnuts de LLA Lunigiana, organic tomato passata Riccio di Parma, the grape jam, without filtration, ancient fruit mustards, organic honey in the Park Barboj, potato, pumpkin, courgette Trombetta Forty Violina, violet asparagus, herbs Chianti, "minestrone" and purée ready-season passes, Fortana and Sangiovese, mountain apple cider and much more. In season: violet artichoke d'albenga.

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  • RURAL MARKET PARMA

    B. go Giacomo Tommasini, 7
    43121-Parma
    Open Tuesday to Saturday, 9.30 – 13.30/17.00 – 20.00
    closed Sunday and Monday

    Tel. 0521.237485 – 342.9128266
    info@rural.it

  • RURAL MARKET RADDA IN CHIANTI

    V. the 20 September, 11
    53017 Radda in Chianti (SI)
    Open on Saturdays and Sundays, from 25 May to October
    10.00 – 13.30/16.00 – 20.00

    Tel. 0577.738989 - 342.9128266
    info@rural.it

  • E-SHOP

    The brief online