In the heart of Parma is the Rural Market, small market where you can enjoy year-round agricultural products of the Tuscan-Emilian agricultural biodiversity.
In environments for more than sixty years they have hosted the antica salumeria Grisenti, today, in addition to a small workshop, there are desks and shelves that accommodate ancient grains bread and pasta, cheese mono breed of whole raw milk from cows Bardigiano horses, Ottonese, grey of the Apennines and the Po Valley, fresh milk pecorino cheese, Massa, donkey milk whole morning milking Pioneer natural organic yogurt, chicken eggs, meats and Romagna Cinta Senese and black pigs reared outdoors, white beans, farro della Garfagnana and Lunigiana Lioness already cooked barley testaroli, fresh apple juice and wild vegetables. But even without filtration grape jam and plum Zucchella, white water melon, Pear Compote Noble and quinces, organic honey, tomato Riccio di Parma, cream of pumpkin Violina, vegetable soup and many other products that will be presented in rotation.
Come and discover the ancient red grape varieties, without filtration
From Tuesday to Saturday
9.30 – 13.30
17.00 – 20.00
Closed on Sundays and Mondays.
B. go Giacomo Tommasini 7 – 43121 Parma